How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli Cheese Soup?

You need 8 ingredients. The key ingredients include: 1/4 c. chopped onion, 1 Tbsp. Parkay margarine, 2 c. milk, 1 (8 oz.) pkg. Philadelphia cream cheese, and more.

Is Broccoli Cheese Soup suitable as soups & stews?

Yes, Broccoli Cheese Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Broccoli Cheese Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broccoli Cheese Soup Recipe

Name: Broccoli Cheese Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. chopped onion; 1 Tbsp. Parkay margarine; 2 c. milk; 1 (8 oz.) pkg. Philadelphia cream cheese; 3/4 lb. Velveeta cheese spread, cubed; 1 (10 oz.) pkg. frozen broccoli, cooked and drained; 1/4 tsp. ground nutmeg; dash of pepper

Broccoli Cheese Soup – a delicious recipe with onion, Parkay margarine, milk, Philadelphia cream cheese, Velveeta cheese spread, frozen broccoli. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/4 c. chopped onion
1 Tbsp. Parkay margarine
2 c. milk
1 (8 oz.) pkg. Philadelphia cream cheese
3/4 lb. Velveeta cheese spread, cubed
1 (10 oz.) pkg. frozen broccoli, cooked and drained
1/4 tsp. ground nutmeg
dash of pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
515 kcal
Category
Soups & Stews

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Broccoli Cheese Soup

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