How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli Cheese Scalloped Potatoes?

You need 7 ingredients. The key ingredients include: 2 Tbsp. oleo, 1 small onion, sliced, 1 (10 3/4 oz.) can condensed broccoli cheese soup, 1/3 c. milk, and more.

Is Broccoli Cheese Scalloped Potatoes suitable as seafood?

Yes, Broccoli Cheese Scalloped Potatoes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Broccoli Cheese Scalloped Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broccoli Cheese Scalloped Potatoes Recipe

Name: Broccoli Cheese Scalloped Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. oleo; 1 small onion, sliced; 1 (10 3/4 oz.) can condensed broccoli cheese soup; 1/3 c. milk; 1/8 tsp. pepper; 4 medium potatoes, cooked and sliced (about 3 1/2 c.); chopped fresh parsley to garnish

Broccoli Cheese Scalloped Potatoes – a delicious recipe with oleo, onion, condensed broccoli cheese soup, milk, pepper, potatoes. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 Tbsp. oleo
1 small onion, sliced
1 (10 3/4 oz.) can condensed broccoli cheese soup
1/3 c. milk
1/8 tsp. pepper
4 medium potatoes, cooked and sliced (about 3 1/2 c.)
chopped fresh parsley to garnish

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
88 kcal
Category
Seafood

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Broccoli Cheese Scalloped Potatoes

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