How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli-Cheese Grits?

You need 5 ingredients. The key ingredients include: 1 teaspoon salt, 3/4 cup uncooked quick-cooking grits, 2 cups frozen broccoli florets, 1 cup (4 oz.) shredded sharp Cheddar cheese, and more.

Is Broccoli-Cheese Grits suitable as general?

Yes, Broccoli-Cheese Grits falls under the General category and is a great choice for this type of meal.

How do I store leftover Broccoli-Cheese Grits?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broccoli-Cheese Grits Recipe

Name: Broccoli-Cheese Grits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon salt; 3/4 cup uncooked quick-cooking grits; 2 cups frozen broccoli florets; 1 cup (4 oz.) shredded sharp Cheddar cheese; 1/2 teaspoon freshly ground pepper

Broccoli-Cheese Grits – a delicious recipe with salt, grits, frozen broccoli, Cheddar cheese, freshly ground pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 teaspoon salt
3/4 cup uncooked quick-cooking grits
2 cups frozen broccoli florets
1 cup (4 oz.) shredded sharp Cheddar cheese
1/2 teaspoon freshly ground pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
155 kcal
Category
General

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Broccoli-Cheese Grits

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