How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli Cheese Casserole?

You need 7 ingredients. The key ingredients include: 20 ounces, weight Cooked Broccoli (Two 10 Oz. Packages, Thawed), 1-1/2 cup Shredded Cheddar Cheese, 1 cup Mayonnaise, 2 whole Eggs, Cracked And Beaten, and more.

Is Broccoli Cheese Casserole suitable as soups & stews?

Yes, Broccoli Cheese Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Broccoli Cheese Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broccoli Cheese Casserole Recipe

Name: Broccoli Cheese Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 20 ounces, weight Cooked Broccoli (Two 10 Oz. Packages, Thawed); 1-1/2 cup Shredded Cheddar Cheese; 1 cup Mayonnaise; 2 whole Eggs, Cracked And Beaten; 1 can Condensed Cream Soup (We Like Cream Of Mushroom In Our House, But Chicken Also Works); 1 stick Butter, Softened; 1 cup Ritz Crackers, Crushed

Broccoli Cheese Casserole – a delicious recipe with Broccoli, Cheddar Cheese, Mayonnaise, Eggs, Condensed Cream Soup, Butter. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

20 ounces, weight Cooked Broccoli (Two 10 Oz. Packages, Thawed)
1-1/2 cup Shredded Cheddar Cheese
1 cup Mayonnaise
2 whole Eggs, Cracked And Beaten
1 can Condensed Cream Soup (We Like Cream Of Mushroom In Our House, But Chicken Also Works)
1 stick Butter, Softened
1 cup Ritz Crackers, Crushed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1176 kcal
Category
Soups & Stews

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Broccoli Cheese Casserole

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