Broccoli Cheese Casserole

1. 1

   Cook chopped up broccoli until tender, either in a steamer or on the stovetop.

2. 2

   In a pot on stovetop,melt one stick of butter with the Velveeta then mix into broccoli.

3. 3

   In a separate bowl, mix second stick of butter with 80-100 (2 tubes) crushed crackers. ( I melt the butter in a mixing bowl in the micro and then crumble the crackers into bowl).

4. 4

   Mix together broccoli cheese and crumbled crackers in a 9x11 baking dish (you may want to add 1/2 broccoli into second bowl and then mix into baking dish, will be kinda messy).

5. 5

   Crumble 50 crackers (third tube) on top as a topping if you like, not necessary.

6. 6

   Bake at 350u00b0F uncovered 30 minutes.

7. 7

   Mmm.

* Per serving · 4 servings · Values may vary.

No additional tips available.