Broccoli Cheese

1. 1

   Blanch the broccoli and place into an oven dish.

2. 2

   Mix a little of the milk with the cornflour to form a smooth paste.

3. 3

   Add the rest of the milk, and place in a saucepan.

4. 4

   Cook over a medium heat, stirring constantly until thickened.

5. 5

   Add the cheese and stir until it has melted into the sauce.

6. 6

   Pour over the broccoli and bake in a medium high oven for 30 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.