How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli-Cauliflower Floret Toss?

You need 10 ingredients. The key ingredients include: 2 c. broccoli florets, 1 1/2 c. cauliflower florets, 1 c. cherry tomato halves, 2 Tbsp. minced onion, and more.

Is Broccoli-Cauliflower Floret Toss suitable as vegetarian?

Yes, Broccoli-Cauliflower Floret Toss falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Broccoli-Cauliflower Floret Toss?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broccoli-Cauliflower Floret Toss Recipe

Name: Broccoli-Cauliflower Floret Toss
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. broccoli florets; 1 1/2 c. cauliflower florets; 1 c. cherry tomato halves; 2 Tbsp. minced onion; 1/4 c. red wine vinegar; 1 Tbsp. olive oil; 1 clove garlic, minced; 1 tsp. Dijon mustard; 1/2 tsp. dried parsley flakes; dash of pepper

Broccoli-Cauliflower Floret Toss

Eats Now Editorial Team · 115 kcal · Vegetarian

Broccoli-Cauliflower Floret Toss – a delicious recipe with broccoli florets, cauliflower, tomato halves, onion, red wine vinegar, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Broccoli-Cauliflower Floret Toss

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