Name: Broccoli-Cauliflower Floret Salad
Yield: 4 servings
Ingredients: 6 cups fresh broccoli florets; 6 cups fresh cauliflowerets; 3 medium red onions, halved and sliced; 2 cups mayonnaise; 1 cup sour cream; 1/4 cup packed brown sugar; 1/4 cup cider vinegar; 1 tablespoon Worcestershire sauce; 3 teaspoons dill weed; 2 teaspoons salt; Dash Louisiana-style hot sauce

6 cups fresh broccoli florets

6 cups fresh cauliflowerets

3 medium red onions, halved and sliced

2 cups mayonnaise

1 cup sour cream

1/4 cup packed brown sugar

1/4 cup cider vinegar

1 tablespoon Worcestershire sauce

3 teaspoons dill weed

2 teaspoons salt

Dash Louisiana-style hot sauce

Broccoli-Cauliflower Floret Salad

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