How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli Cauliflower Casserole?

You need 7 ingredients. The key ingredients include: 1 bunch broccoli, cooked, cut and drained, 1/2 to 1 head cauliflower, cooked, cut and drained, 4 eggs, 4 Tbsp. flour, and more.

Is Broccoli Cauliflower Casserole suitable as vegetarian?

Yes, Broccoli Cauliflower Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Broccoli Cauliflower Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broccoli Cauliflower Casserole Recipe

Name: Broccoli Cauliflower Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 bunch broccoli, cooked, cut and drained; 1/2 to 1 head cauliflower, cooked, cut and drained; 4 eggs; 4 Tbsp. flour; 1/2 tsp. margarine or butter; 8 oz. cottage cheese; 3/4 to 1 lb. Velveeta cheese

Broccoli Cauliflower Casserole – a delicious recipe with broccoli, cauliflower, eggs, flour, margarine, cottage cheese. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 bunch broccoli, cooked, cut and drained
1/2 to 1 head cauliflower, cooked, cut and drained
4 eggs
4 Tbsp. flour
1/2 tsp. margarine or butter
8 oz. cottage cheese
3/4 to 1 lb. Velveeta cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
517 kcal
Category
Vegetarian

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