How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli Casserole?

You need 7 ingredients. The key ingredients include: 1 (16 oz.) can cream-style corn, 1 (10 oz.) pkg. frozen chopped broccoli, cooked, 2 Tbsp. milk (more, if desired), 1 tsp. minced onion, and more.

Is Broccoli Casserole suitable as vegetarian?

Yes, Broccoli Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Broccoli Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broccoli Casserole Recipe

Name: Broccoli Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 oz.) can cream-style corn; 1 (10 oz.) pkg. frozen chopped broccoli, cooked; 2 Tbsp. milk (more, if desired); 1 tsp. minced onion; 1 egg, well beaten; 1/2 (16 oz.) pkg. crumb-style bread dressing; 1 Tbsp. melted butter

Broccoli Casserole – a delicious recipe with cream-style, broccoli, milk, onion, egg, crumb-style bread dressing. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 (16 oz.) can cream-style corn
1 (10 oz.) pkg. frozen chopped broccoli, cooked
2 Tbsp. milk (more, if desired)
1 tsp. minced onion
1 egg, well beaten
1/2 (16 oz.) pkg. crumb-style bread dressing
1 Tbsp. melted butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
161 kcal
Category
Vegetarian

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