Broccoli Cakes/Patties (Paleo)

1. 1

   In a food processor pulverize the broccoli and onion until they;re in very small pieces.

2. 2

   Transfer to a bowl.

3. 3

   in the bowl, mix together with the remaining ingredients except the duck fat.

4. 4

   Mix until a batter is formed.

5. 5

   In a frying pan, heat the fat.

6. 6

   Drop roughly 1/4 c portions onto the pan as pancakes.

7. 7

   Let cook for about 3 4 minutes on low on each side, flipping very carefully.

8. 8

   Cook until golden brown on both sides.

* Per serving · 4 servings · Values may vary.

No additional tips available.