How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli And Rice Casserole?

You need 7 ingredients. The key ingredients include: 2 pkg. chopped broccoli, cooked, 1/2 c. raw rice, cooked, 1 Tbsp. butter, 1 c. chopped celery, saute in butter, and more.

Is Broccoli And Rice Casserole suitable as meat & poultry?

Yes, Broccoli And Rice Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Broccoli And Rice Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broccoli And Rice Casserole Recipe

Name: Broccoli And Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. chopped broccoli, cooked; 1/2 c. raw rice, cooked; 1 Tbsp. butter; 1 c. chopped celery, saute in butter; 1 medium jar Cheez Whiz (8 oz.); 1 can cream of chicken; 1 Tbsp. onion

Try this homemade Broccoli And Rice Casserole recipe the whole family will love. Made with broccoli, rice, butter and celery. Easy step-by-step instruct…

This Broccoli And Rice Casserole relies on simple, everyday ingredients such as chopped broccoli, cooked, raw rice, cooked, butter and cream of chicken. It comes together quickly and makes 4 servings, at about 764 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 pkg. chopped broccoli, cooked
1/2 c. raw rice, cooked
1 Tbsp. butter
1 c. chopped celery, saute in butter
1 medium jar Cheez Whiz (8 oz.)
1 can cream of chicken
1 Tbsp. onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
764 kcal
Category
Meat & Poultry

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