How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli And Potato Salad?

You need 7 ingredients. The key ingredients include: 1 small head broccoli, cooked, 2 large potatoes, cooked in skins, peeled and diced, 1 celery stalk, sliced, 2 Tbsp. wine vinegar, and more.

Is Broccoli And Potato Salad suitable as salads?

Yes, Broccoli And Potato Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Broccoli And Potato Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Broccoli And Potato Salad Recipe

Name: Broccoli And Potato Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small head broccoli, cooked; 2 large potatoes, cooked in skins, peeled and diced; 1 celery stalk, sliced; 2 Tbsp. wine vinegar; 6 Tbsp. olive oil; 1 Tbsp. chopped fresh parsley; salt, pepper and paprika

Broccoli And Potato Salad – a delicious recipe with head broccoli, potatoes, celery stalk, wine vinegar, olive oil, parsley. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 small head broccoli, cooked
2 large potatoes, cooked in skins, peeled and diced
1 celery stalk, sliced
2 Tbsp. wine vinegar
6 Tbsp. olive oil
1 Tbsp. chopped fresh parsley
salt, pepper and paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
249 kcal
Category
Salads

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