Try this homemade Broccoli and Pasta recipe the whole family will love. Made with tubular pasta, broccoli, extra virgin olive oil and marsala wine. Easy…
This Broccoli and Pasta relies on simple, everyday ingredients such as extra virgin olive oil, marsala wine (optional) and romano cheese. It comes together quickly and makes 4 servings, at about 429 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026