Broccoli And Creamy Cheese

1. 1

   Preheat oven at 180 degrees.

2. 2

   Steam the broccoli and cauliflower, until just cooked. Once done, arrange in an ovenproof casserole dish.

3. 3

   Heat the butter in a small saucepan, and add the cream. Stir the cream continuously, so that it does not catch. Keep stirring, until the cream starts to thicken.

4. 4

   Add the parmesan to the cream sauce, and continue stirring.

5. 5

   Once the sauce has thickened a bit more, pour it over the broccoli.

6. 6

   Top with the cheddar cheese and some freshly ground salt and black pepper.

7. 7

   Bake in oven for approximately 15 minutes, until cheese is golden.

* Per serving · 4 servings · Values may vary.

No additional tips available.