How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli-And- Cheese-Stuffed Baked Potatoes?

You need 9 ingredients. The key ingredients include: 8 large baking potatoes, 2 tablespoons olive oil, 3/4 pound broccoli florets (5 cups), 1 large onion, finely chopped, and more.

Is Broccoli-And- Cheese-Stuffed Baked Potatoes suitable as general?

Yes, Broccoli-And- Cheese-Stuffed Baked Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Broccoli-And- Cheese-Stuffed Baked Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broccoli-And- Cheese-Stuffed Baked Potatoes Recipe

Name: Broccoli-And- Cheese-Stuffed Baked Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 large baking potatoes; 2 tablespoons olive oil; 3/4 pound broccoli florets (5 cups); 1 large onion, finely chopped; 4 cloves garlic, minced; 2 cups grated low-fat Cheddar; 1/2 cup sour cream; 1/4 cup milk; Salt and pepper

Broccoli-And- Cheese-Stuffed Baked Potatoes – a delicious recipe with baking potatoes, olive oil, broccoli, onion, garlic, Cheddar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

8 large baking potatoes
2 tablespoons olive oil
3/4 pound broccoli florets (5 cups)
1 large onion, finely chopped
4 cloves garlic, minced
2 cups grated low-fat Cheddar
1/2 cup sour cream
1/4 cup milk
Salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
558 kcal
Category
General

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Broccoli-And- Cheese-Stuffed Baked Potatoes

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