Broccoli and Cheese Casserole

1. 1

   Preheat oven to 350F.

2. 2

   Melt 2 tablespoons of butter in medium saucepan over medium high heat.

3. 3

   Add in onions and cook until translucent, about 4 minutes.

4. 4

   Stir in flour and stir to coat onions.

5. 5

   Cook for 2 minutes.

6. 6

   Remove from heat and whisk in hot milk.

7. 7

   Return to heat and bring to a simmer.

8. 8

   Stir in cheese by the handful.

9. 9

   Add broccoli to the cheese sauce and pour into buttered casserole dish.

10. 10

    Melt remaining butter in a small skillet and stir in cracker crumbs.

11. 11

    Cover the broccoli casserole with the buttered cracker crumbs.

12. 12

    Bake until bubbly and lightly browned, about 20 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.