How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli and Cheddar Quiche?

You need 8 ingredients. The key ingredients include: 1 small head of broccoli, blanche till tender-crisp, 1 pie crust (if you use frozen, thaw out), 4 eggs slightly beaten, 1 cup (225 ml) half and half, and more.

Is Broccoli and Cheddar Quiche suitable as breakfast?

Yes, Broccoli and Cheddar Quiche falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Broccoli and Cheddar Quiche?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broccoli and Cheddar Quiche Recipe

Name: Broccoli and Cheddar Quiche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small head of broccoli, blanche till tender-crisp; 1 pie crust (if you use frozen, thaw out); 4 eggs slightly beaten; 1 cup (225 ml) half and half; 2 tbsp (30 ml) finely chopped onion; 1/2 tsp (2 ml). salt; 1/4 tsp (1 ml). thyme; 1 cup (225 ml) cheddar cheese shredded

Broccoli and Cheddar Quiche – a delicious recipe with head of broccoli, pie crust, eggs, onion, salt, thyme. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 small head of broccoli, blanche till tender-crisp
1 pie crust (if you use frozen, thaw out)
4 eggs slightly beaten
1 cup (225 ml) half and half
2 tbsp (30 ml) finely chopped onion
1/2 tsp (2 ml). salt
1/4 tsp (1 ml). thyme
1 cup (225 ml) cheddar cheese shredded

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
343 kcal
Category
Breakfast

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