How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli and Cauliflower Salad?

You need 11 ingredients. The key ingredients include: 1/4 red onion, thinly sliced, 2 slices bacon, cut in small pieces, cooked to crisp, 1/2 bunch broccoli, cut into small florets (about 1 1/2 cups), 1/2 small head cauliflower, cut into small florets (about 1 1/2 cups), and more.

Is Broccoli and Cauliflower Salad suitable as salads?

Yes, Broccoli and Cauliflower Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Broccoli and Cauliflower Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Broccoli and Cauliflower Salad Recipe

Name: Broccoli and Cauliflower Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 red onion, thinly sliced; 2 slices bacon, cut in small pieces, cooked to crisp; 1/2 bunch broccoli, cut into small florets (about 1 1/2 cups); 1/2 small head cauliflower, cut into small florets (about 1 1/2 cups); 2 tablespoons sugar; 1 tablespoon red wine vinegar; 1 teaspoon Dijon mustard; 2 tablespoons vegetable oil; 1/4 cup mayonnaise; 1/2 teaspoon seafood seasoning, such as Old Bay; Kosher salt and freshly ground black pepper

Broccoli and Cauliflower Salad

Eats Now Editorial Team · 289 kcal · Salads

Broccoli and Cauliflower Salad – a delicious recipe with red onion, bacon, broccoli, cauliflower, sugar, red wine vinegar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Broccoli and Cauliflower Salad

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