Broccoli And Cauliflower Casserole Recipe

Name: Broccoli And Cauliflower Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups water; 1/2 teaspoon salt; 2 lbs frozen broccoli and cauliflower; milk; 4 -5 tablespoons butter; 2 minced garlic cloves; 4 tablespoons flour; salt and pepper; 2 tablespoons fine dry breadcrumbs; 2 tablespoons grated parmesan cheese; 1/8 teaspoon paprika

Servings: persons

2 cups water
1/2 teaspoon salt
2 lbs frozen broccoli and cauliflower
milk
4 -5 tablespoons butter
2 minced garlic cloves
4 tablespoons flour
salt and pepper
2 tablespoons fine dry breadcrumbs
2 tablespoons grated parmesan cheese
1/8 teaspoon paprika

1
In a large saucepan, bring water and salt to a boil.
2
Add broccoli and cauliflower and cook just until tender.
3
Drain, reserving liquid.
4
Add milk to the vegetable liquid to measure 2 1/2 cups.
5
Turn vegetables into a shallow 2-quart baking dish.
6
Melt 3 tablespoons of butter in the saucepan over medium heat and lightly saute garlic, but do not brown it.
7
Blend in the flour, stirring until smooth and bubbly.
8
Gradually stir in milk mixture.
9
Cook, stirring constantly, until thickened and smooth.
10
Season with the salt and pepper.
11
Pour sauce over broccoli and cauliflower.
12
Dot with remaining 1 to 2 tablespoons of butter.
13
Combine bread crumbs, Parmesan cheese, and paprika and sprinkle over vegetables.
14
Bake at 450u00b0 for about 20 minutes, until casserole is bubbly.

965

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 cups water, 1/2 teaspoon salt, 2 lbs frozen broccoli and cauliflower, milk, and more.

Yes, Broccoli And Cauliflower Casserole falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broccoli And Cauliflower Casserole

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