Broccoli

1. 1

   Prepare squash by cutting into serving pieces; remove any seeds and fibers.

2. 2

   Place squash in ungreased 13 1/2 x 9 x 2-inch baking dish.

3. 3

   Season cut edges with salt and pepper.

4. 4

   Dot with butter.

5. 5

   Pour water into dish to 1/4 depth.

6. 6

   Cover with aluminum foil.

7. 7

   Bake for 1 hour at 375u00b0 or until tender.

No additional tips available.