How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garbanzo-Stuffed Mini Peppers?

You need 8 ingredients. The key ingredients include: 1 teaspoon cumin seeds, 1 can (15 ounces) garbanzo beans or chickpeas, rinsed and drained, 1/4 cup fresh cilantro leaves, 3 tablespoons water, and more.

Is Garbanzo-Stuffed Mini Peppers suitable as general?

Yes, Garbanzo-Stuffed Mini Peppers falls under the General category and is a great choice for this type of meal.

How do I store leftover Garbanzo-Stuffed Mini Peppers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garbanzo-Stuffed Mini Peppers Recipe

Name: Garbanzo-Stuffed Mini Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon cumin seeds; 1 can (15 ounces) garbanzo beans or chickpeas, rinsed and drained; 1/4 cup fresh cilantro leaves; 3 tablespoons water; 3 tablespoons cider vinegar; 1/4 teaspoon salt; 16 miniature sweet peppers, halved lengthwise; Additional fresh cilantro leaves

Garbanzo-Stuffed Mini Peppers – a delicious recipe with cumin seeds, garbanzo beans, fresh cilantro, water, cider vinegar, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 teaspoon cumin seeds
1 can (15 ounces) garbanzo beans or chickpeas, rinsed and drained
1/4 cup fresh cilantro leaves
3 tablespoons water
3 tablespoons cider vinegar
1/4 teaspoon salt
16 miniature sweet peppers, halved lengthwise
Additional fresh cilantro leaves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
298 kcal
Category
General

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Garbanzo-Stuffed Mini Peppers

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