How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brisket With Sauerkraut?

You need 6 ingredients. The key ingredients include: 1 brisket, 1 lb. sauerkraut, drained, 1 c. brown sugar, 1 (20 oz.) can whole tomatoes with liquid, and more.

Is Brisket With Sauerkraut suitable as meat & poultry?

Yes, Brisket With Sauerkraut falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Brisket With Sauerkraut?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brisket With Sauerkraut Recipe

Name: Brisket With Sauerkraut
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 brisket; 1 lb. sauerkraut, drained; 1 c. brown sugar; 1 (20 oz.) can whole tomatoes with liquid; 1 onion, sliced; 1 apple, peeled, cored and sliced

Brisket With Sauerkraut – a delicious recipe with brisket, sauerkraut, brown sugar, tomatoes, onion, apple. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 brisket
1 lb. sauerkraut, drained
1 c. brown sugar
1 (20 oz.) can whole tomatoes with liquid
1 onion, sliced
1 apple, peeled, cored and sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
256 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Brisket With Sauerkraut

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