How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brisket With Onion Gravy?

You need 5 ingredients. The key ingredients include: 1 envelope beef and mushroom soup mix, 3 c. sliced onion, 3 lb. beef brisket, thin cut and fat trimmed, 2 lb. small red potatoes (about 12), cleaned and cut in half, and more.

Is Brisket With Onion Gravy suitable as meat & poultry?

Yes, Brisket With Onion Gravy falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Brisket With Onion Gravy?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brisket With Onion Gravy Recipe

Name: Brisket With Onion Gravy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 envelope beef and mushroom soup mix; 3 c. sliced onion; 3 lb. beef brisket, thin cut and fat trimmed; 2 lb. small red potatoes (about 12), cleaned and cut in half; 1 lb. carrots, peeled and cut into 2-inch pieces

Brisket With Onion Gravy – a delicious recipe with beef, onion, beef brisket, red potatoes, carrots. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 envelope beef and mushroom soup mix
3 c. sliced onion
3 lb. beef brisket, thin cut and fat trimmed
2 lb. small red potatoes (about 12), cleaned and cut in half
1 lb. carrots, peeled and cut into 2-inch pieces

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Quick Info

Servings
4 servings
Calories
1149 kcal
Category
Meat & Poultry

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Brisket With Onion Gravy

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