Brisket With Java Recipe

Name: Brisket With Java
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (4 lb) beef brisket; 2 teaspoons kosher salt; 2 teaspoons ground black pepper; all-purpose flour; 2 tablespoons margarine; 2 cups brewed coffee; 1 cup chicken broth or 1 cup beef broth; 1 cup dry white wine; 2 cups ketchup; 1 tablespoon lemon juice; 1 onion, peeled, sliced; 1 carrot, scraped, sliced

Servings: persons

1 (4 lb) beef brisket
2 teaspoons kosher salt
2 teaspoons ground black pepper
all-purpose flour
2 tablespoons margarine
2 cups brewed coffee
1 cup chicken broth or 1 cup beef broth
1 cup dry white wine
2 cups ketchup
1 tablespoon lemon juice
1 onion, peeled, sliced
1 carrot, scraped, sliced

1
Trim all visible fat from brisket.
2
Sprinkle the meat evenly with salt and pepper.
3
Dredge in flour.
4
Melt margarine in a big skillet over medium high heat.
5
Add brisket and brown on both sides.
6
Place onion and carrot slices into roasting pan and transfer the browned brisket to the roasting pan, and place on top of the vegetables.
7
Whisk together coffee, broth, wine, ketchup and lemon juice.
8
Pour over brisket.
9
Bake, covered, at 375 degrees F. for one hour.
10
Turn heat down and bake for 3 additional hours at 300 degrees F.
11
Remove brisket from pan.
12
Allow to cool slightly and cut across the grain with a sharp knife into thin slices.
13
Strain pan drippings, using a gravy strainer, and discard fat.
14
Serve sauce with brisket.

305

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 (4 lb) beef brisket, 2 teaspoons kosher salt, 2 teaspoons ground black pepper, all-purpose flour, and more.

Yes, Brisket With Java falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brisket With Java

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