Brisket with Bob Tallman's Rib Rub — Meat & Poultry recipe

Brisket with Bob Tallman's Rib Rub

Eats Now Editorial Team  · Meat & Poultry

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Try this homemade Brisket with Bob Tallman's Rib Rub recipe the whole family will love. Made with brisket, Worcestershire sauce, rub and around Dust. Ea…

This Brisket with Bob Tallman's Rib Rub relies on simple, everyday ingredients such as large piece brisket and worcestershire sauce*. It comes together quickly and makes 4 servings. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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