How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brisket Beef With Onion Sauce?

You need 9 ingredients. The key ingredients include: 3 lb. brisket of beef, 1 1/2 c. chopped onions, 2 Tbsp. cooking oil, 2 Tbsp. flour, and more.

Is Brisket Beef With Onion Sauce suitable as meat & poultry?

Yes, Brisket Beef With Onion Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Brisket Beef With Onion Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brisket Beef With Onion Sauce Recipe

Name: Brisket Beef With Onion Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. brisket of beef; 1 1/2 c. chopped onions; 2 Tbsp. cooking oil; 2 Tbsp. flour; 1 1/2 c. meat stock; 1 Tbsp. vinegar; 2 tsp. salt; 1/4 tsp. black pepper; 1 garlic clove

Brisket Beef With Onion Sauce – a delicious recipe with brisket of beef, onions, cooking oil, flour, meat, vinegar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 lb. brisket of beef
1 1/2 c. chopped onions
2 Tbsp. cooking oil
2 Tbsp. flour
1 1/2 c. meat stock
1 Tbsp. vinegar
2 tsp. salt
1/4 tsp. black pepper
1 garlic clove

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1024 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

The Best Meatballs & Sauce
Feta Potatoes
Beef Stuffed Peppers Recipe
Chicken a la Reine

Brisket Beef With Onion Sauce

How did you like this recipe?

Frequently Asked Questions