How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brisket?

You need 7 ingredients. The key ingredients include: 1 flat end brisket, trimmed of all fat, 1/4 c. Italian salad dressing, 1 can or 1 pkg. brown gravy mix, 1 c. water, and more.

Is Brisket suitable as meat & poultry?

Yes, Brisket falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Brisket?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brisket Recipe – Eats Now

Name: Brisket
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 flat end brisket, trimmed of all fat; 1/4 c. Italian salad dressing; 1 can or 1 pkg. brown gravy mix; 1 c. water; 1 pkg. dry onion soup mix; garlic salt; 1 small can sliced mushrooms

Brisket – a delicious recipe with brisket, Italian salad dressing, brown gravy mix, water, onion soup, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 flat end brisket, trimmed of all fat
1/4 c. Italian salad dressing
1 can or 1 pkg. brown gravy mix
1 c. water
1 pkg. dry onion soup mix
garlic salt
1 small can sliced mushrooms

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
23 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Brisket

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