How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brioche, Plum And Blueberry Bread Pudding?

You need 11 ingredients. The key ingredients include: 2 cups milk, 4 None large eggs, 1/2 cup heavy cream, 1/3 cup granulated sugar, and more.

Is Brioche, Plum And Blueberry Bread Pudding suitable as baking & desserts?

Yes, Brioche, Plum And Blueberry Bread Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Brioche, Plum And Blueberry Bread Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Brioche, Plum And Blueberry Bread Pudding Recipe

Name: Brioche, Plum And Blueberry Bread Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups milk; 4 None large eggs; 1/2 cup heavy cream; 1/3 cup granulated sugar; 1 tsp vanilla extract; 5 slices brioche, quartered; 1 (13.5 oz) can plums, drained; 5 oz fresh blueberries; 1/4 tsp ground cinnamon; 1/4 tsp nutmeg; None None vanilla yogurt, to serve

Brioche, Plum And Blueberry Bread Pudding

Eats Now Editorial Team · 409 kcal · Baking & Desserts

Brioche, Plum And Blueberry Bread Pudding – a delicious recipe with milk, eggs, heavy cream, sugar, vanilla, blueberries. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Brioche, Plum And Blueberry Bread Pudding

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