How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apricot White Chocolate Scones?

You need 11 ingredients. The key ingredients include: 2/3 cup butter, 3 1/2 cups flour, 1/2 cup sugar, 4 teaspoons baking powder, and more.

Is Apricot White Chocolate Scones suitable as baking & desserts?

Yes, Apricot White Chocolate Scones falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Apricot White Chocolate Scones?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apricot White Chocolate Scones Recipe

Name: Apricot White Chocolate Scones
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 cup butter; 3 1/2 cups flour; 1/2 cup sugar; 4 teaspoons baking powder; 1/2 teaspoon salt; 2/3 cup finely chopped dried apricot; 1 cup white chocolate chips; 2 eggs; 2/3 cup half-and-half; 1 teaspoon vanilla; granulated sugar, for topping (optional)

Apricot White Chocolate Scones

Eats Now Editorial Team · 1062 kcal · Baking & Desserts

Apricot White Chocolate Scones – a delicious recipe with butter, flour, sugar, baking powder, salt, apricot. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Apricot White Chocolate Scones

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