How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brine for Turkey or Chicken?

You need 7 ingredients. The key ingredients include: 1 gallon water, 1 cup kosher salt, 1 ounce tender quick, 1 cup honey or 1 cup molasses or 1 cup real maple syrup, and more.

Is Brine for Turkey or Chicken suitable as meat & poultry?

Yes, Brine for Turkey or Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Brine for Turkey or Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brine for Turkey or Chicken Recipe

Name: Brine for Turkey or Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 gallon water; 1 cup kosher salt; 1 ounce tender quick; 1 cup honey or 1 cup molasses or 1 cup real maple syrup; 3 bay leaves; ¼ teaspoon ground cloves; ½ teaspoon pickling spices

Brine for Turkey or Chicken – a delicious recipe with gallon water, kosher salt, honey, bay leaves, ground cloves, pickling spices. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 gallon water
1 cup kosher salt
1 ounce tender quick
1 cup honey or 1 cup molasses or 1 cup real maple syrup
3 bay leaves
¼ teaspoon ground cloves
½ teaspoon pickling spices

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
156 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Brine for Turkey or Chicken

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