Brie With Garlic Bread

1. 1

   Remove wrapper from cheese, but not the skin.

2. 2

   Put in a glass bowl and microwave until melted.

3. 3

   While the Brie is melting, cut the loaf of bread lengthwise.

4. 4

   Butter bread and sprinkle with garlic salt.

5. 5

   Toast the bread until crispy.

6. 6

   Slice each long piece into single slices.

7. 7

   Serve bread around the dish with the melted cheese for dipping.

8. 8

   A good snack.

No additional tips available.