Brie And Sausage Breakfast Casserole Recipe Recipe

Name: Brie And Sausage Breakfast Casserole Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounce Brie round see * Note; 1 lb grnd warm pork sausage; 6 x white sandwich bread slices; 1 c. grated Parmesan cheese; 7 lrg Large eggs divided; 3 c. whipping cream divided; 2 c. fat-free lowfat milk; 1 Tbsp. minced fresh sage (or possibly 1 tspn dry rubbed sage); 1 tsp seasoned salt; 1 tsp dry mustard Minced green onions Shaved Parmesan cheese

Servings: persons

8 ounce Brie round see * Note
1 lb grnd warm pork sausage
6 x white sandwich bread slices
1 c. grated Parmesan cheese
7 lrg Large eggs divided
3 c. whipping cream divided
2 c. fat-free lowfat milk
1 Tbsp. minced fresh sage (or possibly 1 tspn dry rubbed sage)
1 tsp seasoned salt
1 tsp dry mustard Minced green onions Shaved Parmesan cheese

1
* Note: Two c. (8 ounces) shredded Swiss cheese may be substituted.
2
Trim rind from Brie, and throw away; cut cheese into cubes, and set aside.
3
Cook sausage in a large skillet over medium-high heat, stirring till it crumbles and is no longer pink; drain well.
4
Cut crusts from bread slices, and place crusts proportionately in bottom of a lightly greased 13- by 9-inch baking dish.
5
Layer proportionately with bread slices, sausage, Brie, and Parmesan cheese.
6
Whisk together 5 Large eggs, 2 c. whipping cream, and next 4 ingredients; pour proportionately over cheeses.
7
Cover and refrigeratemix for 8 hrs.
8
Whisk together remaining 2 Large eggs and remaining 1 c. whipping cream; pour proportionately over chilled mix.
9
Bake at 350 degrees for 1 hour or possibly till casserole is set.
10
Garnish, if you like.
11
This recipe yields 8 to 10 servings.

1483

kcal

Calories

120

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 8 ounce Brie round see * Note, 1 lb grnd warm pork sausage, 6 x white sandwich bread slices, 1 c. grated Parmesan cheese, and more.

Yes, Brie And Sausage Breakfast Casserole Recipe falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brie And Sausage Breakfast Casserole Recipe

How did you like this recipe?

Frequently Asked Questions