Try this homemade Brie And Artichoke Dip recipe the whole family will love. Made with artichoke bottoms, cream cheese, mayonnaise and onion powder. Easy…
This Brie And Artichoke Dip relies on simple, everyday ingredients such as onion powder, dried oregano, kosher salt and garlic cloves, pressed. It comes together quickly and makes 4 servings, at about 1776 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026