Briana's Belt Buster Pot Roast

1. 1

   Combine the soup and stew seasoning mix in a crock pot along with two soup-can-fulls of water.

2. 2

   Add roast followed by vegetables.

3. 3

   Add water to cover.

4. 4

   (You may substitute beef broth for the water if you like.

5. 5

   ).

6. 6

   Cook on low for at least 8 hours.

7. 7

   I don't recommend cooking on high for less time - it just doesn't end up the same!

8. 8

   But on low I have left it for as much as 12 hours without drying it out noticeably.

9. 9

   Serve over white rice!

* Per serving · 4 servings · Values may vary.

No additional tips available.