Bri Emerys Caramel Apple-Cheesecake Parfaits

1. 1

   Mix cream cheese and 2 Tbsp.

2. 2

   sugar until blended; stir in yogurt.

3. 3

   Melt butter in large skillet on medium heat.

4. 4

   Add apples, remaining sugar and cinnamon; cook 2 to 3 min.

5. 5

   or until apples are tender, stirring frequently.

6. 6

   Microwave caramel topping in microwaveable bowl on HIGH 30 sec.

7. 7

   or until warmed; stir in salt.

8. 8

   Layer half each of the graham crumbs, cream cheese mixture, apples and caramel topping in 4 parfait glasses.

9. 9

   Repeat layers.

* Per serving · 4 servings · Values may vary.

No additional tips available.