Brendas Kahlua Brownies

1. 1

   Preheat the oven to 350 degrees.

2. 2

   Grease a 9 x 9-inch baking pan.

3. 3

   Melt the butter and chocolate in the top of a double boiler over boiling water.

4. 4

   Let cool slightly.

5. 5

   Sift together the flour, baking powder, and salt; set aside.

6. 6

   Beat the eggs with the sugar until light.

7. 7

   Stir in the chocolate mixture and 1/2 cup of the Kahlua, then add the flour mixture and blend.

8. 8

   Stir in the nuts.

9. 9

   Turn the batter into the prepared pan and bake for 30 minutes.

10. 10

    When the brownies have cooled, brush the top with the remaining 1 tablespoon of Kahlua.

No additional tips available.