Bree's Vegan Mexican Rice and Veggies

1. 1

   In a frying pan melt margarine.

2. 2

   Add rice and stir over high heat until rice is browned.

3. 3

   Once rice has browned add water and bring to boil.

4. 4

   Reduce heat to medium high and let rice absorb most of the water.

5. 5

   Add tomato sauce and cumin.

6. 6

   Cook until rice is tender.

7. 7

   Add veggies and cook until completely heated through.

* Per serving · 4 servings · Values may vary.

No additional tips available.