Breast Of Chicken 'Suzette' Recipe

Name: Breast Of Chicken 'Suzette' Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 x chicken breasts; 1/2 x avocados; 1/2 x bananas; 1 tsp coconut, dessicated; 1/10 tsp curry pwdr; 1 tsp lemon juice; 1/2 Tbsp. white vinegar; 1/2 Tbsp. white wine; 1 Tbsp. orange juice; 2 x egg yolks; 125 gm butter salt, pepper

Servings: persons

1
Lay out chicken and flatten slightly with mallet.
2
Season well.
3
Cut avocado and banana into 0.5 cm dice.
4
Combine ingredients for stuffing in a bowl and mix lightly.
5
Divide stuffing between the 4 breasts, roll up meat to enclose stuffing.
6
Lightly coat each breast with flour, form into a neat oval shape and place good side up on a greased baking tray.
7
Brush with melted butter.
8
Place in a moderately warm oven 370F/190C for about 15 min.
9
Prepare sauce.
10
To prepare sauce:Make a sabayon by whisking all the sauce ingredients except the butter over a pan of simmering water till thick, frothy and creamy.
11
Do not cook to scrambled egg stage; whisk vigorously.
12
Remove from heat.
13
Gradually whisk in the soft butter, a little at a time.
14
don't allow it to get too warm.
15
Sauce should thick sufficient to coat a spoon.
16
Store in a hot place till required and give it a whisk every now and then.
17
This sauce does not keep well so prepare just before using.
18
Note - This sauce can separate so be careful.
19
Spoon some sauce over chicken, serve with fresh asparagus tossed in butter and roast sweet potato.
20
Serve with fresh asparagus tossed in butter and roast sweet potato.

22656

kcal

Calories

2540

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 4 x chicken breasts, 1/2 x avocados, 1/2 x bananas, 1 tsp coconut, dessicated, and more.

Yes, Breast Of Chicken 'Suzette' Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!