Breast Of Chicken Rosina Recipe

Name: Breast Of Chicken Rosina
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 fresh boneless skinless chicken breasts; 1 1/2 lbs mushrooms; 1/2 lemon; 6 ounces dry white wine; 1 teaspoon chicken base; 2 ounces butter; 2 tablespoons flour; 2 eggs; 8 slices mozzarella cheese; oregano leaves; garlic powder; salt

Servings: persons

4 fresh boneless skinless chicken breasts
1 1/2 lbs mushrooms
1/2 lemon
6 ounces dry white wine
1 teaspoon chicken base
2 ounces butter
2 tablespoons flour
2 eggs
8 slices mozzarella cheese
oregano leaves
garlic powder
salt

1
Pour wine into saucepan; squeeze lemon into wine and reduce by half.
2
Slice and wash mushrooms, place in pot with wine.
3
When mushrooms are cooked (NOT OVERCOOKED) add chicken base to taste.
4
Melt butter, stir into flour until smooth, add just enough to mushrooms to make thin sauce. (It should be mostly mushrooms.)
5
Place breasts, one at a time, on firm surface.
6
Cover with foil and pound flat.
7
Sprinkle lightly with garlic powder, oregano and salt.
8
Dust dry with flour.
9
Beat eggs in bowl, batter chicken with eggs, and saute in skillet until golden brown.
10
Place chicken in roasting pan.
11
Heap individually with mushrooms and cheese and place in very hot oven or under broiler until cheese melts and browns.

577

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 4 fresh boneless skinless chicken breasts, 1 1/2 lbs mushrooms, 1/2 lemon, 6 ounces dry white wine, and more.

Yes, Breast Of Chicken Rosina falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Breast Of Chicken Rosina

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