Breakfast Treats

1. 1

   Melt oleo, brown sugar, pineapple and nuts in bottom of a pie pan.

2. 2

   Roll

3. 3

   biscuits

4. 4

   in

5. 5

   mixture

6. 6

   of

7. 7

   white

8. 8

   sugar and cinnamon, then push down in pineapple mixture in pan.

9. 9

   Repeat until

10. 10

    all biscuits

11. 11

    are used, squeezing mixture up over biscuits or spoon over them;

12. 12

    sprinkle sugar and cinnamon mixture on top.

13. 13

    Bake

14. 14

    in 425u00b0 oven until biscuits are done.

15. 15

    Turn out on a platter and eat while hot.

* Per serving · 4 servings · Values may vary.

No additional tips available.