Breakfast Sundae Bites

1. 1

   In a medium bowl, mix together the dry ingredients: oats, cashews, and pretzels.

2. 2

   In a food processor, pulse together the wet ingredients: dates, coconut oil, and honey. Add the wet ingredients to the dry, and mix with clean hands. Add salt to taste.

3. 3

   Next press the granola cup mixture into a mini muffin pan. Place the pan in the freezer of the KitchenAid(R) Multi-Door Refrigerator for at least two hours.

4. 4

   When the granola cups have set, remove them from the pan using a knife. Top them with a dollop of your favorite yogurt.

5. 5

   Finally, decorate your cups. You can use cereal, sprinkles, honey, fruit, and more. Get creative!

* Per serving · 4 servings · Values may vary.

No additional tips available.