How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Breakfast Sausage Casserole?

You need 8 ingredients. The key ingredients include: 4 c. cubed day old bread, 2 (8 oz) c. shredded sharp cheddar cheese, 2 (12 oz) cans evaporated milk, 10 large eggs lightly beaten, and more.

Is Breakfast Sausage Casserole suitable as breakfast?

Yes, Breakfast Sausage Casserole falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Breakfast Sausage Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Breakfast Sausage Casserole Recipe

Name: Breakfast Sausage Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. cubed day old bread; 2 (8 oz) c. shredded sharp cheddar cheese; 2 (12 oz) cans evaporated milk; 10 large eggs lightly beaten; 1 tsp dry mustard; 1/4 tsp onion powder; 1 small amount freshly ground black pepper; 1 pkg pork sausage cooked, drained

Breakfast Sausage Casserole – a delicious recipe with bread, cheddar cheese, milk, eggs, mustard, onion. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

4 c. cubed day old bread
2 (8 oz) c. shredded sharp cheddar cheese
2 (12 oz) cans evaporated milk
10 large eggs lightly beaten
1 tsp dry mustard
1/4 tsp onion powder
1 small amount freshly ground black pepper
1 pkg pork sausage cooked, drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
716 kcal
Category
Breakfast

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Breakfast Sausage Casserole

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