Breakfast Sausage

Name: Breakfast Sausage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lbs ground turkey; 1/2 finely chopped onion; 1 teaspoon salt; 1 1/2 teaspoons sage; 1 teaspoon caraway seed; 1 teaspoon thyme; 1 teaspoon fresh coarse ground black pepper; 1/4 teaspoon cayenne; 1/4 teaspoon red pepper flakes; 1/2 teaspoon garlic powder; 1/2 teaspoon onion powder; 1/4 teaspoon marjoram; 1/4 teaspoon celery seed; 1/8 teaspoon nutmeg; 1/4 teaspoon allspice

Eats Now Editorial Team · 297 kcal · Breakfast

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Breakfast Sausage – a delicious recipe with ground turkey, onion, salt, sage, caraway seed, thyme. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 1/2 lbs ground turkey
1/2 finely chopped onion
1 teaspoon salt
1 1/2 teaspoons sage
1 teaspoon caraway seed
1 teaspoon thyme
1 teaspoon fresh coarse ground black pepper
1/4 teaspoon cayenne
1/4 teaspoon red pepper flakes
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/4 teaspoon marjoram
1/4 teaspoon celery seed
1/8 teaspoon nutmeg
1/4 teaspoon allspice

1
Mix all ingredients together.
2
Coat griddle or frypan with cooking spray (I like Crisco's olive oil spray).
3
Form into patties and brown each side for about 2 minutes on hot griddle.
4
Continue cooking over medium low until done.

297

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 1/2 lbs ground turkey, 1/2 finely chopped onion, 1 teaspoon salt, 1 1/2 teaspoons sage, and more.

Yes, Breakfast Sausage falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
297 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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