Hot Or Cold Vegetable Frittata Recipe

Name: Hot Or Cold Vegetable Frittata
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons vegetable oil; 1 1/2 cups chopped zucchini; 1 1/2 cups chopped fresh mushrooms; 3/4 cup chopped onion; 3/4 cup chopped green bell pepper; 1 clove garlic, minced; 6 eggs, beaten; 1/4 cup half-and-half cream; 2 (8 ounce) packages cream cheese, diced; 2 cups shredded Cheddar cheese; 4 slices whole wheat bread, cubed; 1 teaspoon salt; 1/4 teaspoon ground black pepper

Servings: persons

3 tablespoons vegetable oil
1 1/2 cups chopped zucchini
1 1/2 cups chopped fresh mushrooms
3/4 cup chopped onion
3/4 cup chopped green bell pepper
1 clove garlic, minced
6 eggs, beaten
1/4 cup half-and-half cream
2 (8 ounce) packages cream cheese, diced
2 cups shredded Cheddar cheese
4 slices whole wheat bread, cubed
1 teaspoon salt
1/4 teaspoon ground black pepper

1
Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking dish.
2
In a large skillet or frying pan, heat oil over medium high heat. Add zucchini, mushrooms, onion, green pepper and garlic; saute until tender. Remove from heat and let cool slightly.
3
In a large bowl, beat together the eggs and cream. Stir in cream cheese, cheddar cheese, bread cubes and sauteed vegetables. Season with salt and pepper. Mix well and pour into prepared baking dish.
4
Bake in preheated oven for one hour, or until center is set. Serve hot or cold.

832

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 3 tablespoons vegetable oil, 1 1/2 cups chopped zucchini, 1 1/2 cups chopped fresh mushrooms, 3/4 cup chopped onion, and more.

Yes, Hot Or Cold Vegetable Frittata falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hot Or Cold Vegetable Frittata

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