Breakfast Pizza Recipe

Name: Breakfast Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Breakfast
Ingredients: 1 lb. pork sausage (can have ham or turkey sausage); 1 pkg. refrigerated crescent rolls or 2 pkg. refrigerated biscuits; 1 c. frozen O'Brien hash brown potatoes; 1 c. shredded mild or sharp Cheddar cheese; 5 eggs; 1/2 tsp. salt; 1/4 c. milk; 1/8 tsp. pepper; 2 Tbsp. grated Parmesan cheese; green olives if desired; bacon bits if desired

Servings: persons

1 lb. pork sausage (can have ham or turkey sausage)
1 pkg. refrigerated crescent rolls or 2 pkg. refrigerated biscuits
1 c. frozen O'Brien hash brown potatoes
1 c. shredded mild or sharp Cheddar cheese
5 eggs
1/2 tsp. salt
1/4 c. milk
1/8 tsp. pepper
2 Tbsp. grated Parmesan cheese
green olives if desired
bacon bits if desired

1
Cook sausage until browned.
2
Drain off grease.
3
Place dough in ungreased large pizza pan.
4
Press over bottom and up sides.
5
Spoon sausage over crust.
6
Sprinkle with thawed potatoes.
7
Top with Cheddar cheese.
8
Beat eggs, milk, salt and pepper together in a bowl.
9
Pour into crust.
10
Sprinkle Parmesan cheese, olives and bacon bits on top.
11
Bake at 375u00b0 for 25 to 30 minutes.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb. pork sausage (can have ham or turkey sausage), 1 pkg. refrigerated crescent rolls or 2 pkg. refrigerated biscuits, 1 c. frozen O'Brien hash brown potatoes, 1 c. shredded mild or sharp Cheddar cheese, and more.

Yes, Breakfast Pizza falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Breakfast Pizza

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