Breakfast Pita Pizza

1. 1

   Melt butter on flat grill (or use 6-inch skillet for trial recipe).

2. 2

   Add turkey ham and onions; cook 2 min., stirring frequently.

3. 3

   Add eggs; cook and stir until just scrambled, leaving eggs slightly undercooked.

4. 4

   Keep warm.

5. 5

   For each serving: Spread 1/2 cup egg mixture onto 1 pita; sprinkle with 1/4 cup process cheese.

6. 6

   Bake in 300F-convection oven 15 min.

7. 7

   or until pizza is heated through and lightly browned.

* Per serving · 4 servings · Values may vary.

No additional tips available.