Breakfast Pancakes & Spiced Orange Honey Recipe

Name: Breakfast Pancakes & Spiced Orange Honey
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Pancakes; 3.5 ounces flour; 1 teaspoon baking powder; 2 eggs; 100 milliliters milk; 1 teaspoon vanilla extract; Honey & Orange Syrup; 1 cup honey; 1 orange; 3 cardamom pods; 1 cinnamon stick

Servings: persons

Pancakes
3.5 ounces flour
1 teaspoon baking powder
2 eggs
100 milliliters milk
1 teaspoon vanilla extract
Honey & Orange Syrup
1 cup honey
1 orange
3 cardamom pods
1 cinnamon stick

1
["Mix flour and baking powder. Beat eggs with the milk and vanilla.", "Combine both mixtures until there are well integrated.
2
You can keep this overnight so you don t have to work so much in the morining ;)", "Cook the pancakes in a little pan with some butter until they are golden on both sides.", "Mix all the ingredients and heat it until it thickens and gets the consistency you want. You can leave it runny or a little thicker if you like.
3
When it has cooled a little bit, you can pour it into a jar and keep it in the fridge for a week.", "Serve pancakes with the warm syrup, powdered sugar and a little bit of cinnamon on top."]

438

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: Pancakes, 3.5 ounces flour, 1 teaspoon baking powder, 2 eggs, and more.

Yes, Breakfast Pancakes & Spiced Orange Honey falls under the Breakfast category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Breakfast Pancakes & Spiced Orange Honey

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