How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Breakfast Muffins?

You need 12 ingredients. The key ingredients include: 1 3/4 c. flour, 1 c. oats, 1/4 c. sugar, 2 tsp. baking powder, and more.

Is Breakfast Muffins suitable as breakfast?

Yes, Breakfast Muffins falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Breakfast Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Breakfast Muffins Recipe

Name: Breakfast Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Breakfast
Ingredients: 1 3/4 c. flour; 1 c. oats; 1/4 c. sugar; 2 tsp. baking powder; 1/4 tsp. salt; 1 c. milk; 1/3 onion; 1/2 lb. bacon, cooked; 1/2 c. cheese, shredded; 1/3 c. green pepper, chopped finely; 1 egg, beaten; 1/3 c. oil

Breakfast Muffins – a delicious recipe with flour, oats, sugar, baking powder, salt, milk. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Breakfast Muffins

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