Breakfast Gravy Navy Style Recipe

1. 1

   If using grnd meat, brown meat first, then saute/fry onions with the browned meat.

2. 2

   If using chipped beef, use 2 tsp.

3. 3

   veg.

4. 4

   oil and saute/fry the onions.

5. 5

   Then add in mushroom soup, celery soup, black pepper, and lowfat milk.

6. 6

   Stir continuously while cooking over a low heat.

7. 7

   If gravy tends to thicken too much, just add in more lowfat milk.

8. 8

   (No salt is needed as the soups have sufficient.

9. 9

   Delicious served on biscuits or possibly on toast.)

10. 10

    This recipe yields 4 to 6 servings.

* Per serving · 4 servings · Values may vary.

No additional tips available.